
Soviet Sparkling Wine – Dry
The unique and rich dry Soviet Sparkling Wine is produced according to advanced techniques of champagnization of wine from the best grapes. It offers a velvety, remarkable taste, complex unforgettable bouquet, combining tartness and mild sweetness. It has a light straw color with golden tint and with copious amounts of bubbles.
Serve chilled to 8-10°C.
Sugar Content: 20-25 g/liter
Percent Alcohol: 12%
Volume: 0.75 L